Healthy Slow Cooker Shredded Chicken
172kcal
Ingredients
- 1 lbs Chicken Breasts Recommended Pasture Raised + Organic for the highest quality
- 1 tbsp Olive Oil Extra Virgin
- 1 tsp Garlic Powder
- 1 tsp Onion Powder
- 1/2 tsp Paprika
- 1/2 tsp Dried Basil
- 1/2 tsp Dried Parsley
- 1/2 tsp Oregano
- 1/4 tsp Salt
- 1/4 tsp Pepper
- 1/2 Cup Chicken Broth Low Sodium
Method
- Place chicken breasts in slow cooker.1 lbs Chicken Breasts
- Drizzle chicken breasts with olive oil.1 tbsp Olive Oil
- In a small bowl, mix together the spices.1 tsp Garlic Powder, 1 tsp Onion Powder, 1/2 tsp Paprika, 1/2 tsp Dried Basil, 1/2 tsp Dried Parsley, 1/2 tsp Oregano, 1/4 tsp Salt, 1/4 tsp Pepper
- Evenly coat the chicken breasts with the olive oil and spice mixture using a basting brush.
- Pour in 1/2 cup of chicken broth.1/2 Cup Chicken Broth
- Set slow cooker on high for 3-4 hours.
- Once the chicken is finished cooking, shred using two forks.
- Serve and enjoy!
Nutrition
Calories172kcalCarbohydrates2gProtein25gFat7gSaturated Fat1gPolyunsaturated Fat1gMonounsaturated Fat4gTrans Fat0.01gCholesterol73mgSodium309mgPotassium476mgFiber0.4gSugar0.1gVitamin A163IUVitamin C2mgCalcium17mgIron1mg
Notes
This shredded chicken recipe is an easy way to meal prep your protein for the week. Enhance any dish with the shredded chicken by adding it to salads, wraps, soups, casseroles, protein bowls, tacos, and so much more. Use as a base to make your favorite chicken salad. You can even enjoy it on its own by including all of your favorite toppings. This healthy shredded chicken recipe requires minimal effort to create and can be easily incorporated into your weekly meal planning routine.